Cancun is a city in permanent growth, and few restaurants resist fashions and changes. El Kiosco Verde is one of the few survivors since 1974, something that speaks highly of the restaurant.

Puerto Juarez is the fishermen's neighborhood of the area Cancún. Here you find many restaurants that offer fish and seafood, but honestly little to highlight. The Green Kiosk restaurant Survive with tradition, being one of the restaurants that speak differently in this fishermen's neighborhood with lots of fresh material and little initiative to highlight.

Green Kiosk, Puerto Juárez, CAncún Mexico.-

The structure of Green Kiosk It is a green painted wooden cabin with a large palapa that looks carefree and with great personal charm. His secret is a attractive kitchen well carried by him Mexican chef Octavio Santiago, who likes to experience different flavors by merging products. Here you will have pleasant taste surprises, very Mexican and with a personal touch.

Green Kiosk, Puerto Juárez, CAncún Mexico.-
The very tasty octopus

Casual environment that attracts faithful, curious and recommended public. In Puerto Juarez one of the jokes is to eat in front of the sea, as it happens in the La Mar-Bella restaurant, the other pearl in fish and shellfish. Even though that him Green Kiosk It is not located in front of the sea, it is filled with a faithful and grateful parish both on weekends and during the week. That speaks highly of the place. The chef Octavio Santiago always seeks to innovate to surprise and please the customer.

Kiosco Verde Restaurant, cancún
Green Kiosk, Puerto Juárez, CAncún Mexico.-
Green Kiosk Saucer, Puerto Juarez, CAncún Mexico.-
Cheladas and guacamole. Snack from Mexico.-

El Green Kiosk restaurant It is one of my favorite places in Puerto Juarez. They usually organize specific events to make mezcal or wine tastings. In its Facebook page publicize the events. Pure Mexican flavor.

Kiosco Verde Restaurant, the tradition of the 1 sea

Green Kiosk Restaurant, Cancun

LOCATION: Puerto Juárez on the Punta Sam highway, in front of the Naval. past the Overseas ferry and before reaching Captain Hook's. Since zona hotelera or Cancun you can get there on the 1 bus.
SCHEDULES AND SERVICES: 13 to 19 hours. Open every day except Tuesday. It has private parking. From Thursday to Sunday it opens at night until 1 am.
SPECIALTY: fish and seafood.
HALF PRICE: 250-350 mxn per person.
Your personal website is located here. Always has interesting proposals.

Enjoy your meal,

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Sandra Salvadó Training photographer, traveler by vocation and certified tourism guide by the Government of Mexico. We promote natural wonders and contemporary Mayan culture. Great fan of pre-Hispanic history. Author of the blog and co-founder of The Shortest Path Travel, agency that guides you through alternative paths in Mayan lands. Social and sustainable tourism in the Yucatan Peninsula and Chiapas.
I am at your disposal for whatever you need. Let's talk.

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